prep time: 10 minutes
cook time: none
How to Make It:
- In a medium bowl or mason jar, add all ingredients. Whisk well to combine.
- Store in an airtight container in the fridge for up to one week.
Ingredients:
1/2c mayonnaise
1/2c sour cream
1/3c whole milk
1T white vinegar or lemon juice
1tsp garlic powder
1tsp onion powder
1tsp parsley flake
1tsp dried chives
1/2tsp dill weed
1 1/2tsp coarse black pepper
1/2tsp salt
*Makes approximately 1 1/2 cups
