Saddle Up for Flavor: Cowboy-Style Philly Cheesesteaks with Homemade Hoagies

Howdy! Today, we're taking a ride into the wild west of culinary delights with a recipe that combines the iconic flavors of Philly cheesesteaks with a cowboy twist – Cowboy-Style Philly Cheesesteaks. This family favorite is not only delicious but also brings a frontier flair to your dinner table. Get ready to embark on a flavor-packed journey that'll have you reaching for seconds. And the secret? Pairing it with homemade hoagies for an extra special touch.

image of cooked cowboy-style philly cheesesteaks — Ridiculously yummy and will definitely be going into our rotation!

The Wild West on Your Plate – Cowboy-Style Bliss

Imagine the savory aroma of thinly sliced beef sizzling in a skillet, mingling with peppers, onions, and a generous helping of melted cheese – that's the essence of Cowboy-Style Philly Cheesesteaks. It's a taste of the wild west with every flavorful bite, and it's sure to become a family favorite.

Texture Triumph – The Art of the Hoagie

What sets homemade hoagies apart is their ability to deliver the perfect texture. The crispy exterior gives way to a soft and airy interior, creating a delightful contrast that complements the hearty filling of our Cowboy-Style Philly Cheesesteaks. It's a texture triumph that turns each bite into a savory symphony. Try it with a homemade hoagie!

Flavor Fusion – Cowboy Spirit in Every Bite

In the spirit of the wild west, we're infusing our cheesesteaks with cowboy-approved flavors. Picture sautéed peppers and onions dancing with thinly sliced beef, all embraced by a gooey blanket of melted cheese. This flavor fusion creates a culinary adventure that pays homage to both Philly and the rugged charm of cowboy cuisine.

Recipe

📖 Recipe

COWBOY-STYLE PHILLY CHEESESTEAKS

These are ridiculously yummy and will definitely be going into our rotation!

Print Pin Rate

Course: Main Course, Snack

Cuisine: American

Keyword: Cheesesteak recipe, cowboy cooking, cowboy style cheesesteak, cowboy style philly cheesesteak, homemade dinner, Philly Cheesesteak Recipe

Prep Time: 4

Cook Time: 40

Calories: 3927kcal

Ingredients

FOR THE CHEESESTEAKS:

2.5 lbs skirt or flank steak
1 Juice of lime
2 T meat tenderizer
Salt
Pepper
2 bell peppers sliced
1 large yellow onion sliced
2 T butter plus more for rolls
6 hoagie rolls Check out my homemade recipe!

FOR THE CHEESE SAUCE:

2 T butter
¼ c flour
2 c milk
8 oz provolone
2 T horseradish

Instructions

HOW TO MAKE CHEESESTEAKS:

In a large casserole dish, place the steak, sprinkle with lime juice and season liberally with salt and pepper.
Cover and refrigerate at least 4 hours. Remove 30 minutes before grilling.
Turn the grill to medium-high.
Grill the peppers, onions and steak about 3-4 minutes, flipping the steak once.
Once cool enough to handle, dice the veggies and place them into a skillet with the butter.
Chop the steak and stir it in, cooking for 10 minutes on medium-low heat.
Stir occasionally.
Butter the hoagies, spoon in the meat mixture and top with cheese sauce.

HOW TO MAKE CHEESE SAUCE:

Melt the butter in a medium saucepan.
Stir in the flour and whisk until smooth.
Slowly stir in the milk.
Stir frequently until thickened, 3-5 minutes.
Tear the provolone into pieces and add to the mixture.
Stir until melted, 2-3 minutes.
Add horseradish to taste.
Add a little more milk to make the sauce pourable if needed.

Nutrition

DID YOU TRY THIS RECIPE?Comment below and follow @thefischerupper on Instagram!

Family-Friendly Feasting – Gather 'Round the Campfire

Cowboy-Style Philly Cheesesteaks are not just a meal; they're an invitation to gather 'round the metaphorical campfire with your loved ones. Whether enjoyed as a hearty dinner or a weekend lunch, this family-friendly feast encourages laughter, stories, and a shared love for delicious, homemade comfort food.

Saddle Up for Seconds – A Flavorful Tradition

As you savor the delicious combination of cowboy spirit and Philly cheesesteak flair, don't be surprised if you find yourself reaching for seconds. Cowboy-Style Philly Cheesesteaks with homemade hoagies have a way of becoming a flavorful tradition that brings the whole family back to the table.

Cowboy-Style Philly Cheesesteaks with Homemade Hoagies are more than just a meal; they're a celebration of flavor, family, and the adventurous spirit of the wild west. With the perfect texture of homemade hoagies and the savory goodness of cowboy-approved cheesesteaks, this dish is a culinary journey that'll have you returning for more. So, saddle up, gather your loved ones, and indulge in the delicious fusion of cowboy and Philly flavors. Happy feasting, partner!

Recipe from Cowboy Kent’s Faith, Family and the Feast cookbook.

Give this recipe a try, and tag me on Instagram @thefischerupper.

Looking for other recipes like this? Try these: